3 eggs separated
3/4 cup chopped ham
1 cup shredded Colby and Monterey Jack cheese
4 oz cream cheese; softened
1/4 cup chopped green onions
1/4 tsp pepper
1/4 cup parmesan cheese
1 standard pie crust
Beat egg whites, then soften cream cheese and mix with egg yolks, add ham, pepper, onions, and colby-jack cheese. Fold in egg whites and pour into pie crust.
Bake at 350 degrees for 30 minutes, sprinkle parmesan on top and bake and additional 5-10 minutes.
Posts
8 comments:
Hmm...maybe a good idea for dinner tonight. Thanks for the recipe :)
it's got cream cheese in it? I'll be right over.
Looks like a great recipe, I will try it. Anytime I can bake something using eggs from my girls, I really enjoy it.
ohhh...I never thought of using cream cheese...I bet it will be sensational with duck eggs.
God that makes me hungry. Beautiful!!!
Looks yummy! Have you tried adding nutmeg? I always put that in mine...I love playing around with ingredients in these quiches; it's my favorite way to eat spinach!
tasty recipe..
That reminds me of the French quiche! Looks lovely!!!
Thank you all for the nice comments. No I haven't tried nutmeg, but I will next time! Thanks for the idea!
Post a Comment